Enjoy the flavors of the season a non-alcoholic option for you or your guests.

Taking elements from my favorite brunch beverage and creating a refreshing twist using vine ripe tomatoes, crunchy cucumbers and a spicy rim. Cheers.

INGREDIENTS

2 ounces Tomato Water

Sparkling Water

Cucumber spears

2 Tablespoons Old Bay seasoning

Lime wedges

DIRECTIONS

1. Rim the edge of glass with lime. Place 2 tablespoons Old Bay Seasoning roll lime rimmed glass into seasoning.

2. Fill glass with ice, pour tomato water into glass and top off with sparkling water. Garnish with cucumber spear.

   Yield: 1 cocktail

   If you enjoy tomatoes as much as I do them I know you will want to try the Tomato Water Martini. How about some Pecan Wafers, they will taste great with your cocktail.